White Asparagus 2025

Savour our Seasonal Delights with exquisite White Asparagus dishes, crafted to perfection. Choose between Braised Minced Beef with White Asparagus or Sautéed White Asparagus with Black Truffle & Minced Ham – all for just £29.

Celebrate the finest flavours this season.

Epicurean Dining Experience

Indulge in an epicurean dining experience with our 8-course meal at £148, offering our Signature Peking Duck, Sautéed Lobster with Black Truffle, Sautéed Beef Tenderloin with Crispy Garlic etc.

Indulge in our wine pairing selections for just £60, crafted to ensure that every moment at the table is an experience to savour.

Chef's Recommendation 2025

Indulge in our latest chef-curated specialties, crafted with the finest ingredients. Braised Blue Lobster perfectly balanced with a sweet and tangy sauce, Superior Fish Maw & Morel Mushroom in Supreme Chicken Broth and Sautéed Lobster with XO Sauce, each dish is a masterpiece. Finish your meal with our delightful Steamed Porcupine Bun with Red Bean Paste for a touch of sweetness. 

Signature Mocktails

Elevate your evening with our handcrafted mocktails. Winter Whispers blends guava juice, coconut cream, and Kaffir lime leaf for a tropical delight. Emperor’s Garden offers a refreshing mix of lemongrass, passion fruit syrup, and pineapple. Virgin Mandarin Mojito invigorates with mint, lime, and mandarin cordial. For a floral and creamy finish, Snow Queen combines coconut cream, lychee, and elderflower cordial.

Signature Cocktails

Discover our handcrafted cocktail range to elevate your evening. Savour Golden Mandarin’s blend of Moutai Prince, orange and pineapple juice. Enjoy Kyoto Kooler’s mix of vodka, yuzushu, kiwi and matcha. Relish Winter Lotus’ fusion of aged whiskey, chocolate and almond. Finally, indulge in the sparkling sweetness of Innocent Kiss or Bliss for refined flavour.

Crafty Colourful Cocktails

Cheers to our vibrant new cocktail and mocktail menu! Enjoy the sparkling sweetness of Innocent Kiss, crafted with Botanist Gin and raspberry, or embrace the indulgent Winter Lotus, featuring 15-year Redbreast Whiskey and chocolate syrup.

For a refreshing non-alcoholic twist, try the creamy Snow Queen with lychee and elderflower, or Winter Whispers, a tropical blend of guava juice and kaffir lime. Each drink promises exceptional flavour and a moment to savour!

Exquisite Lunch Experience

Experience a culinary voyage with our exclusive 4-course meal at just £42. Begin your journey with a choice of Marinated Beef Shank or Chilled Pig’s Shank. Next, savour the Hot and Sour Soup with Prawn and indulge further with our renowned Cantonese Roasted Duck and Seasonal Vegetables.

Elevate your dining experience with a glass of wine for only £8. Available daily for lunch till 3pm.

One Membership, Multiple Cities

Imperial Treasure Club members can now effortlessly accumulate i-dollar (i$) while dining at any Imperial Treasure outlet overseas using just one membership.

Unlock a world of privileges and exclusive offers, enhancing your dining experiences abroad.

Launch of Mobile App

Elevate your dining experience effortlessly with the launch of the Imperial Treasure mobile app. Delight in exclusive offers and seamless reservations at your fingertips. 

Download now and stay informed about the latest happenings at our renowned establishments!

Michelin Guide London 2020

We are pleased to announce that Imperial Treasure Fine Chinese Cuisine London is part of the 2020 edition of the Michelin Guide, awarded with a Michelin Plate!

Restaurant & Bar Design Awards 2019

We are pleased to announce that last night, Imperial Treasure Fine Chinese Cuisine won the ‘UK Luxury’ Category at Restaurant & Bar Design Awards 2019 with Studio Liaigre! 

A choice of three 2nd Course Peking Duck Dishes

We are delighted to introduce a choice of three 2^nd course Peking Duck dishes.

*A minimum of 24-hours advanced booking is required.