Authentic Fine Chinese Cuisine in Eight Cities Worldwide 正宗中式精致料理 · 八座城市
Imperial Treasure

Authentic
Fine Chinese
Cuisine.

正宗中式精致料理

From our first restaurant in 2004, we have grown to honour Cantonese, Teochew and Huaiyang cooking — each in its own distinct setting, each held to the same uncompromising standard.

自2004年以来，御宝致力于为亚洲及欧洲的食客呈献正宗的粤菜、潮州菜与淮扬菜传统美食传承。

Established 2004
始于2004年 Eight Cities
八座城市 Michelin Recognised
米其林认可

Our Story 品牌故事

A treasury of authentic Chinese flavours, carefully curated since 2004.

自2004年起 · 精心匯聚中華正味

Based in Singapore, the group operates over 20 restaurants in Singapore, Shanghai, Guangzhou, Hong Kong, Incheon, Tokyo, London, and Paris.

With a diverse portfolio that spans various Chinese culinary traditions—including Cantonese, Teochew, Huaiyang, Grill, Steamboat, and Dim Sum—Imperial Treasure continues to expand its culinary offerings.

The group has garnered more than 50 prestigious awards, including accolades from the MICHELIN Guide, Asia's 50 Best Restaurants, Meituan-Dianping’s Black Pearl Guide, and Top Chinese Restaurants of the World by Ch’ng Poh Tiong, solidifying its status as a leader in the fine Chinese dining landscape.

集团总部位于新加坡，目前在新加坡、上海、广州、香港、仁川、东京、伦敦和巴黎开设超过20家餐厅。

集团旗下的餐厅涵盖多种菜系，包括粤菜、潮州菜、淮扬菜、烧烤、火锅和点心，并持续扩大其规模 ，为食客带来更多的餐饮选择。

集团获得超过50项知名奖项，包括米其林指南、亚洲50家最佳餐厅、由美团发布的黑珍珠餐厅指南和由庄布忠评选的100全球最佳中餐厅，进一步巩固其高端餐饮领域的优势地位。

The Cuisines 料理传统

Six culinary traditions, kept faithfully.

六大菜系 · 匠心承傳

Cantonese Signature

御宝轩

Fine Chinese Cuisine

Delicate seafood, double-boiled soups and live abalone — the bedrock of our kitchens.

精致海鲜、明火炖汤与现烹活鲍鱼——此乃御宝厨房之本。

Teochew Signature

御宝阁潮州酒家

Fine Teochew Cuisine

Pure flavours from the Chaoshan region — cold crab, braised duck meat and seafood.

来自潮汕地区的纯正风味——冻蟹、卤鸭肉与鲜美海鲜。

Peking Duck

御宝至尊烤鸭店

Super Peking Duck

Whole-roasted in cherrywood ovens, carved at the table — a single dish, prepared perfectly.

樱桃木全炉烘烤，桌边即席片皮——独此一道，臻于至善。

Huaiyang

御宝淮扬料理

Huaiyang Cuisine

Intricate knife work, gentle simmering and precise steaming to elegantly elevate the natural sweetness of ingredients.

精细的刀工、慢火的微炖、精准的火候清蒸——优雅升华食材自带的天然甘甜。

Steamboat

御宝火锅店

Steamboat Restaurant

Premium broths, prime cuts and live seafood — the convivial centre of the table.

顶级高汤、上等肉品与活海鲜——围炉欢聚的桌上主角。

Dim Sum

宝一点心

Treasures Yi Dian Xin

Dim sum, congee and roasted meats — the everyday treasures of the Cantonese table.

精致点心、绵滑靓粥与明炉烧味——粤式餐桌上的日常珍馐。

Recognitions 荣誉

Over twenty years of honours, kept on the wall and on the plate.

二十载载誉前行，镌刻于墙，亦践行于盘中。

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Years of Heritage

廿载传承

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Accolades

荣获奖项

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Michelin Stars

米其林星

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Cities Worldwide

八座城市

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Restaurants

家餐厅

Our Cities 所在城市

Eight cities, one standard.

八座城市 · 一个标准

Singapore

新加坡

Where the group began. Multiple restaurants across Orchard, Marina Bay and Changi — including our most-decorated Fine Chinese concept.

集团的始发地 。多家餐厅遍布乌节路、滨海湾与樟宜——包括斩获最多殊荣的御宝轩。

Explore Singapore 探访新加坡